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Downtown Atlanta Restaurant Week Menus Now Available

June 10,2010

Eat More for Less at Downtown Atlanta Restaurant Week
Restaurant Menus Now Available

WHAT: Downtown Atlanta Restaurant Week
WHEN: July 26 – August 8, 2010
WHERE: Participating restaurants in the Downtown Dining District
COST: $25 or $35 for a three-course meal
INFO: http://www.atlantadowntown.com/fun/restaurant-week

Downtown Atlanta Restaurant Week, one of the most anticipated culinary events in the city, is back and better than ever! The two-week event will begin Monday, July 26 and continue through Sunday, August 8 and features amazing three-course meals at some of the hottest restaurants in Atlanta’s Downtown Dining District. Menus for Downtown Atlanta Restaurant Week are now available online.

“We are really looking forward to the upcoming Downtown Atlanta Restaurant Week,” said Wilma Sothern, Vice President of Marketing for Central Atlanta Progress, Inc. “Twenty-six restaurants will be participating and each has something unique to offer the diner. The event will feature restaurants ranging from traditional steak houses and sea food restaurants to Irish Pubs and Mexican Cantinas, ensuring that there will be something for every palate.”

As always, this year’s Downtown Atlanta Restaurant Week will feature a signature cocktail. Created by the W Atlanta Downtown’s DRINKSHOP, the 2010 cocktail will be unveiled at Downtown Atlanta Restaurant Week’s PreVIEW Party being held on June 9 and is sure to be a perfect compliment to any meal.

The best part of Downtown Atlanta Restaurant Week is the ease of the event. There are no coupons, vouchers or any sort of ticket needed. Simply visit any participating restaurant during the two weeks and take advantage of the amazing discounts. Each of the three-course meals will feature an appetizer, entrée and dessert. Beverages, tax and gratuities are not included in the price of the meal.

The following restaurants will offer three-course meals for $25: 30 Tables, Avanzare Steakhouse, French American Brasserie, Legal Sea Foods, Max Lager’s American Grill & Brewery, Meehan’s Public House, No! Mas Cantina, Paschal’s Atlanta Downtown, Pittypat’s Porch, ROOM, Sear, Spoon, STATS, Terrace on Peachtree, Trader Vic’s and Truva. $35 options will also be available at Atlanta Grill ,BLT Steak, Durango Steakhouse, Il Mulino, Ray’s in the City, Ruth’s Chris Steak House and Sun Dial Restaurant. Three restaurants, Social Resto Café Bar, Thrive and Peasant Bistro will be offering options for both $25 and $35.

Restaurant menus are available at, http://www.atlantadowntown.com/fun/restaurant-week/darw-2010. An interactive map of location is also available at, http://www.atlantadowntown.com/guide/dining/restaurant-week.

ABOUT DOWNTOWN ATLANTA RESTAURANT WEEK
Founded in 2002 by Central Atlanta Progress and modeled after events in sister cities such as New York, Boston, Washington D.C. and Philadelphia, Downtown Atlanta Restaurant Week has become the pinnacle event of the year in which metro Atlantans can experience the finest three-course menus from celebrated chefs at a special, fixed price of $25 or $35. For more information on Downtown Atlanta Restaurant Week, visit www.atlantadowntown.com/HavingFun_RestaurantWeek.asp or call Central Atlanta Progress at 404-658-1877.

Generous support has been provided by Bank of America, Atlanta Business Chronicle, Bacardi USA, Columbia Crest Grand Estates, 360 Media, ACVB and Open Table.

Media Contact: Tara Murphy – 360 Media, Inc. – 404.577.8686 or info@360media.net