WHAT: Downtown Atlanta Restaurant Week
WHEN: May 28 – June 5, 2011
WHERE: Participating restaurants in the Downtown Dining District
COST: $25 or $35 for a three-course dinner
ATLANTA – We couldn’t leave you hungry for much longer. The 2011 Downtown Atlanta Restaurant Week (DARW) is back for its 10th anniversary this year and to celebrate this momentous occasion we’ve added a few new restaurants including Dantanna’s Downtown, Der Biergarten and Georgia Peach. The week-long event features the best Downtown Atlanta’s Dining District has to offer and is one of the most anticipated and highly attended culinary events in the city. Every year thousands of attendees pour in to the city’s best restaurants to try new dishes and sample signature 3-course menus all week long. Now you can conveniently make your reservations online at www.OpenTable.com/promo.aspx?m=16&ref=365&pid=83, ensuring you have the best seat in the house for the best DARW yet!
Each dinner menu is specifically crafted for the event, whether it includes staple items from their regular menu or new culinary adventures to showcase the restaurant’s style and talent. Meals will include multiple options for an appetizer, entrée and a dessert that you can choose from at the fixed rate of $25 or $35 per meal depending upon the restaurant and their menu. Beverages, tax and gratuities are not included in the price of the meal.
Craving more information or want to plan your meals now? You can check out each restaurant’s featured menu online at www.atlantadowntown.com/fun/restaurant-week/darw-2011.
The 2011 Downtown Atlanta Restaurant Week is sponsored by Atlanta Business Chronicle, Bank of America, The Coca-Cola Company, Central Atlanta Progress/Atlanta Downtown Improvement District, OpenTable.com, The Reynolds Group Inc., United Distributors and US Food Service.