The Downtown Dine Out:
September 1st - 30th, 2021

30 days of culinary offerings in the city you love! From alfresco to a la Mode, we're highlighting the best of dining in Downtown Atlanta. Plus, some participating restaurants are offering discounts and fixed pricing. A great opportunity for diners to indulge in Downtown’s finest cuisine! No reservations, tickets, or passes required. Just show up, sit down, and savor.


There is so much more to taste in Downtown!

View our full dining directory here
 

Amalfi Pizza

17 Andrew Young International Blvd NE
(404) 228-7528

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Named one of the Best Pizzas in America's Biggest Cities by Food Network, Amalfi Pizza's authentic Italian menu includes Neapolitan-style pizzas as well as authentic appetizers, fresh salads, traditional pasta dishes, and original desserts. Dine safely as Amalfi utilizes NPBI (Needlepoint Bi-Polar Ionization) to purify the air by eliminating airborne particulates, odors, and pathogens.

Menu Highlights
Open seven days a week for lunch and dinner, Amalfi Pizza is a traditional Neapolitan pizzeria centered around two 6000 pound wood-burning brick ovens imported from Italy. Originating in and the true pizza of Naples in the 1600s, Vera Pizza Napoletana is 12 inches or less in size, made from simple fresh quality ingredients from the Campania region of Italy, and cooked at temperatures in excess of 900 degrees in approximately 60 seconds.

Big Kahuna

303 Peachtree Center Avenue
(404) 343-0409

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Big Kahuna combines the surf and the south by offering a creative menu featuring fresh ingredients and eclectic flavors. This California Mexican restaurant in Atlanta overlooks the downtown skyline with amazing crafted tacos, juicy burgers, tasty burritos and refreshing cocktails like margaritas, moscow mules, numerous draft beers and an 80 inch to watch all your favorite games.

Unique Offer
Buy one entree, get the second one half off. Not to exceed $15.00. Valid September 7th - 30th.

Club Candy ATL

12 Park Place
(214) 843-8158

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Boutique candy store offering Bahamas rum cakes, premium chocolates, and international sweets. Vegan, kosher, sugar-free, organic, gluten-free, and more options.

Unique Offer
10% off of orders over $25 & 15% off of orders over $50 when you mention The Downtown Dine Out.

Cuts Steakhouse

60 Andrew Young International Blvd NW
(404) 525-3399

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Cuts is a Southern-style steakhouse and bar located in the heart of Atlanta's downtown dining district. They offer a fine dining experience with full table service in a business-casual setting. With more than 20 years of experience in the restaurant industry, you are sure to enjoy an unforgettable meal at the hottest steakhouse in Atlanta.

Menu Highlights
Prime steaks and premium beef are served along with Southern specialties including Shrimp & Grits and Fried Lobster Tail. Cuts features an extensive wine menu to pair with any course.

Der Biergarten

300 Marietta St NW
404-521-2728

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An authentic German beer garden in the heart of Atlanta, providing an extensive selection of beers and traditional German fare. The space is decorated in the German style and provides an extensive outdoor, elevated patio. String lights and brick walls bring a cozy feeling to the patio space, and dimmer lighting and large wood pieces solidify the feeling of being in an authentic German restaurant.

Unique Offer
20% off your meal when you mention The Downtown Dine Out

Dos Bocas

275 Baker St NW
(404) 704-8078

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Located in the Hilton Garden Inn building, across from Georgia Aquarium, Dos Bocas serves authentic Cajun and Tex-Mex dishes, including po' boys and fajitas.

Unique Offer
20% off your meal when you mention The Downtown Dine Out.

Gibney's Pub

231 Peachtree Center Avenue NE
(404) 688-0928

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Gibney's is a local bar in Downtown Atlanta and has been proudly serving the neighborhood since 1997! Their Keno, pool table, jukebox, and video game station make Gibney's the perfect place to grab a cold one and relax. Their famous Chili Frito Pie will have you coming back again and again!

Unique Offer
$13 Fish and Chips or Chicken Tenders with fries and a soft drink

Hard Rock Cafe

215 Peachtree St NE
(404) 688-7625

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Conveniently located in the heart of downtown Atlanta at the corner of Peachtree Street and Andrew Young International Boulevard, Hard Rock Cafe will rock your senses with tantalizing food and drinks in an awe-inspiring, living museum of music memorabilia.

Unique Offer
Three-Course Meal for $45 (available all day) including items like Spicy Crispy Shrimp, Baby Back Ribs, Twisted Mac Chicken & Cheese, and New York Cheesecake. Click the "Visit Website" link above to view the menu.

Max's Coal Oven Pizzeria

300 Marietta St NW
(404) 974-2941

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With the only genuine coal-burning oven in Georgia, Max’s produces authentic New York-style pizza, pastas, Italian sandwiches, classic salads, and great wines for lunch, dinner and to-go.

Unique Offer
20% off your meal when you mention The Downtown Dine Out

Meehan's Public House Downtown

200 Peachtree St
(404) 214-9821

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Those in search of a true Irish pub in the heart of Atlanta, we invite you to Meehan’s Public House, Downtown. Meehan’s is an authentic Irish eatery that offers a full menu of classic Irish dishes elevated to the gourmet level. With over 4,000 square feet to spare, Meehan’s is the perfect place to gather for a quick lunch, after-work pints and cocktails, dinner with friends, and late-night fun.

Unique Offer
Offering three new menu items from September 8th - 30th:
Spinach Artichoke Dip - $10
Devils on Horseback - $12
Steak Frites - $25

Metro Cafe Diner

229 Peachtree St NE Suite B17
(404) 577-1420

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Downtown Atlanta’s Hot Spot Since 2006! In the heart of the downtown hotel district, a staple to the community, Metro Café Diner in Atlanta proudly serves both the local crowd and out-of-towners 24/7. The multi-level space has a traditional diner ambiance with a karaoke bar at the main level entry. Dishes ranging from American, Greek, Italian, Mexican and so much more. Stop by anytime, literally, and get the full Atlanta Hot Spot dining experience!

Menu Highlights
Breakfast, lunch, and dinner are available 24 hours a day. From chicken & waffles to nachos to salads and more -- there is something for everyone at Metro Café Diner. Famous for their dessert selection of 20 delectable cakes and pies including 7-layer cakes with more flavors than you can imagine.

Mr. Fries Man Atlanta

30 Decatur St SE
(404) 254-4381

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Fries shop with imaginative toppings. Mr. Fries Man is a family-owned restaurant and began as part of a revolutionary underground foodie frenzy. Mr. Fries Man founder Craig Batiste started as an underground chef in south Los Angeles and made his claim to fame by doing deliveries from his home kitchen to now franchising over 25 locations.

Menu Highlights
There's nothing like building your own fries! Choose your protein from chicken, shrimp, steak, crab, and Beyond Meat plant-based beef. Then, choose from a selection of sauces including Buffalo, BBQ, Lemon Garlic, Ranch, and more!

Peachtree Center

225 Peachtree St NE Tower 225
(404) 524-3787

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There’s no better place in the heart of Downtown Atlanta to satisfy cravings and find essentials than The Hub at Peachtree Center. Enjoy convenient food choices of nearly every variety from popular eateries and exciting new spots at The Hub. It’s all here and easily accessible to the city’s major entertainment attractions.

Unique Offer
25+ offers for lunch and dinner in The Hub at Peachtree Center. View website for details.

Ray's in the City

240 Peachtree St
(404) 524-9224

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Enjoy hand-cut steaks and seafood flown in daily from the Atlantic and Pacific all in a casual, yet elegant setting. From exceptional service and entree recommendations to wine pairings, their friendly and knowledgeable staff are committed to providing you a truly memorable dining experience. With nearly two decades of industry experience under his belt, Brian O'Rourke serves as executive chef, overseeing all kitchen operations of Ray's in the City's kitchen.

Dinner Offer
Three-Course Dinner for $45

Starter choice of:
• Ray’s Petite Super Salad
• Summer Squash Bisque

Recommended Wine Pairing:
Fleur de Mer Rose, Cotes de Provence, France ($12)

Entrée choice of:
•Pan-Seared Airline Chicken Breast: Swiss Chard, yellow squash and wild mushroom medley, lemon butter jus
•Shrimp Scampi: Sauteed shrimp, white wine garlic broth butter, Parmesan bread crumb topping

Recommended Wine Pairing:
• Duckhorn Sauvignon Blanc, Napa Valley, CA ($15)
• Miner Family Chardonnay, Napa Valley, CA ($15)

Dessert choice of:
• Banana Walnut Cheesecake
• Brulee banana, walnuts, whipped cream and chocolate ganache

Recommended Wine Pairing:
Sandeman 10 Yr. Tawny Port, Portugal ($9)

Red Phone Booth

17 Andrew Young International Blvd NE
(404) 228-7528

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Red Phone Booth is an unparalleled 1920s speakeasy experience with unforgettable service, a distinctive atmosphere, and extremely rare spirits. First launched in downtown Atlanta in 2016, the flagship Red Phone Booth location quickly became a fan favorite for patrons looking for a sophisticated lounge with exceptional craft cocktails, delicious food, and award-winning cigars. Guests gain entry by dialing a secret phone number on a rotary phone in an antique London red phone booth. From the fresh-squeezed juice in the craft cocktails to the walk-in humidor, every detail has been strategically designed to exceed guest expectations.

Menu Highlights
The Smoked Old Fashioned: Created in the 1880s, this cocktail blends Four Roses Bourbon, La Perruche Sugar Cubes, and Angostura Bitters with fresh citrus peel. Then, it is individually smoked with hickory wood, blending the smoky with the sweet.

Saito Sushi, Steak and Cocktails

19 Andrew Young International Blvd NE
(678) 732-0553

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One of only a handful of exclusive Master Chefs in the U.S., Master Chef Tatsuo Saito was born and raised in Fukushima, Japan where he began his sushi apprenticeship at the age of 12. Master Chef Saito’s Pacific regional influence inspires him to utilize fresh tropical fruits, balancing delicately with the freshest fish flown in daily to create magical rolls, sashimi that melts in your mouth, and other inspired dishes.

Menu Highlights
Omakase (O-ma-ka-sé) translation: “I’ll leave it to you”. Choose from the combinations listed below. Chef Saito will create a delicious piece of edible art for you.

A: 5pc Sushi, 8pc Sashimi, 1 Maki Roll
B: 5pc Sushi, 8pc Sashimi, 2 Maki Roll
C: 5pc Sushi, 16pc Sashimi, 3 Maki Roll

Sear

265 Peachtree Center Avenue
(404) 521-0000

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Elevated lunch fare in stunning Atlanta Marriott Marquis. Sear underwent a total transformation in 2019 and has reopened to the public and downtown office dwellers. Sear features all your lunch favorites with a fire-inspired twist.

Lunch Offer
Receive a complimentary appetizer from a pre-selected list with the purchase of two lunch entrees when you mention The Downtown Dine Out.

Social Market & Cafe Co.

57 Forsyth St NW
(678) 841-0762

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Serving up delicious hot and cold meals made fresh daily. Tables, lounging love seats, and workstations to simply relax and eat or eat while you work. And a multifunctional bar that offers coffee, pastries, grab-and-go snacks and meals, smoothies, and a tantalizing selection of beverages. Live Music Fridays Nights and Saturday Brunch!

Lunch Offer
Free 16oz Fountain Soda w/ Purchase of Any Lunch Combo

Dinner Offer
10% Off "Bar Treats" or "Flatbreads" Menu (After 2:00PM)

Unique Offer
Free Regular 12oz Illy Coffee w/ Purchase of Breakfast Meal Combo.

Sun Dial Restaurant, Bar & View

210 Peachtree St NW
(404) 589-7506

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Situated on the uppermost floors of The Westin Peachtree Plaza, The Sun Dial Restaurant, Bar & View offers unparalleled views and a distinct Atlanta dining experience that makes the most of the city’s proximity to local, farm-to-table ingredients. A tri-level complex, The Sun Dial features an upscale restaurant, a cocktail lounge, and an observatory level with a breathtaking 360-degree panorama of the magnificent skyline from 723 feet above.

Dinner Offer
Mention The Downtown Dine Out and receive a complimentary dessert with the purchase of an entrée on Tuesday evenings.

Sweet Auburn Bread Company

234 Auburn Ave NE
(404) 221-1157

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Offering delicious bakery goods like cakes, pies, cookies, muffins and their famous sweet potato cheesecake, Sweet Auburn Bread Company also has a light breakfast menu. Chef Sonya Jones is the owner of Sweet Auburn Bread Company, where she continues the traditions of southern African American baking. Her desserts have received praise from former President Bill Clinton and Food Network star Rachael Ray. In 2008, she was honored by Ebony magazine’s “Taste of Ebony” awards as one of the nation’s top Black Pastry Chefs.

Lunch Offer
Brown Bag Lunches $12.00:
Sandwich choices: Smoked Turkey, Tuna Salad or Ham & Cheese
Organic Salad Greens & Dressing
Chips & Fresh Fruit
Our "Just Brewed" Tea
Sweet Potato Cheesecake
...fit for a President!

Unique Offer
Buttermilk Breakfast Sandwiches $10:
Served with Cream Cheese Butter, Egg, American Cheese and your choice of Bacon, Smoked Sausage or Turkey Sausage and Coffee

Thrive

101 Marietta St NW
(404) 389-1000

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Open for lunch, dinner, and a nightcap, Thrive has artfully lured both businessmen and those enjoying a night out on the town for over 12 years. A favorite amongst locals, Thrive serves handcrafted cocktails with all-natural ingredients and an award-winning menu that blends modern American fare with a hint of Asian flare.

Unique Offer
Three-Course Meal for $35

First Course
• Crispy Chicken Pot Stickers, sesame, sweet soy, chili oil
• Calamari Rings, tamarind, sweet chili aioli
• Fried Green Tomatoes, thousand island, bacon pepper jam

Second Course
• Bistro Steak and Frites, Black truffle aioli
• Scottish Salmon, Israeli couscous, Tender asparagus, Sriracha ginger butter
• Ashley Farms Crunchy Chicken Thighs, Sticky rice, Thai basil, Sambal lime

Third Course
• Sweet Cream Madagascar Vanilla Creme Brûlée, Fresh berries
• Belgian Chocolate Liquid Center Chocolate Cake, Raspberry Coulis, Gelato

Tin Lizzy's Cantina

26 Andrew Young International Blvd N
(404) 671-9450

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A Flex-Mex cuisine with something for everyone. Tasty margaritas, great beer selection, unbeatable patios, and a friends serving friends atmosphere.

Menu Highlights
Mouthwatering food and drink specials:
• Tot Girl Summer: crispy tater tots, grilled ground beef, chorizo, crispy bacon, pico de gallo, queso, freshly diced jalapeños, diced red bell pepper, cilantro and spicy ranch ($6)
• I Got My Peaches Out in GA cocktail: made with house-batched pineapple-infused tequila, peach puree, St. Germain, unsweet tea, lemon and mint ($5)
• Cinco Rita cocktail: blanco tequila, orange liqueur and citrus mix ($5)

Unique Offer
Taco Tuesdays: Select tacos such as classic fried fish, grilled chicken, chicken con queso, kale and mushroom, basic burger and fried chicken—all for just $2.75 each. (Every Tuesday, all day)

Happy Hour Every Monday through Friday from 4-6 pm: $3 PBR tallboys, $4 pints and $5 cinco ritas.

Other specials include fried pickles ($4), fried jalapeños ($4), queso blanco ($5), guacamole ($5), the TLC margarita pitcher to share with the table ($20), Dos Equis Ambar and Bud Light draft ($3 pints and $15 pitchers) and seltzer buckets ($20 for five hard seltzers of choice).

Trader Vic's

255 Courtland St NE
(404) 221-6339

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Atlanta’s premiere destination for Polynesian cuisine, tropical cocktails and an unforgettable ambiance featuring traditional tikis, giant blowfish and palm-thatched ceilings. Trader Vic’s Atlanta, located on the lower level of the downtown Hilton Atlanta hotel, brings the Pacific Islands to downtown Atlanta.

Unique Offer
A complimentary chef's special appetizer will be offered to all tables who mention The Downtown Dine Out. Valid September 7th-30th.

White Oak Kitchen & Cocktails

270 Peachtree St NW #100
(404) 524-7200

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White Oak Kitchen & Cocktails (WOKC), features contemporary Southern cuisine from inland areas. Executive Chef Kyle Olsen, Chef de Cuisine Keith Tomasko, Mixologist Karen Williams.

Lunch Offer
Tuna Nicoise or Cold Crab Sandwich + Glass of Pinot Grigio $25

Dinner Offer
Three-course meal for $35
1st course: Seasonal cream of corn soup, crab, lemon, chantilly cream, herb salad
2nd course: Seasonal oyster on the half with pickled green tomato relish (mignonette)
3rd course: 5-6oz fried chicken with seasonal sides

Enjoy with a glass of wine or cocktail +$10